sugar bear - cocktail inspired by pür•spirits

classic and modern cocktails

sugarbear by Kelli Rivers

  • 1 ½ parts vodka
  • ¾ part pür•likör williams pear liqueur
  • ½ part lemon juice
  • ¼ part Small Hands Food Orgeat
  • 4 drops celery bitters

Shake ingredients over ice, and double-strain into a coupe glass. Garnish with a lemon wheel floater.